2ヶ月熟成させた結果腐敗したかもしれないパンチェッタで作ったペンネ＆リゾット
This is a video of various things I made with homemade pancetta that was salted for 1 month and dried and aged for 1 month. See the results of pancetta that may have gone rotten. *Videos are available for pre-release with membership! X→ / ryonoji2020 Niconico→https://www.nicovideo.jp/user/89340736 #cooking #slowcooking #slowcommentary #VOICEVOX #VOICEROIDkitchen #KasukabeTsumugi
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[Northern Italian Style] How to Make Homemade Pancetta & Sharp Carbonara | Explosive Deliciousnes...
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Carpaccio and peperoncino made with "zombie meat" aged for two months
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[2024 Edition] How to make homemade pancetta after aging for a month [Carbonara]
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2 million views! [Easy at home] How to make homemade pancetta [DIY cooking] [Japanese subtitles i...
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I tried simmering all my homemade consommé and processed meat.
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[Traditional 5-Star Hotel Recipe] How to Make the "Ultimate Gratin" That Captures All the Flavor ...
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People Think Chefs Eat Fancy Food. This Is What I Actually Eat After Work
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