Cách Ủ Yogurt Sữa Chua Vietnam Bằng Lò Nướng Dể Thành Công Mềm Dẻo Mịn Thơm Ngon -Vietnamese Yogurt

Yogurt, Raw Yogurt. Taylor uses a can of cow's milk to measure -1 can of condensed milk - 1 can of condensed milk -1 can of boiled water - 400ml boiled water -3 cans of fresh milk - 1200ml whole milk -1 cup Yogurt, unflavored yogurt, about 250ml - 250ml Greek Plain yogurt -Incubate yogurt, yogurt in the oven for 10 hours, if you want it more sour, you can do it for 12 hours +++++++++++++++++++++++++++++++++++++++++++++++++++++++++ If you want to buy Yogurt jars on Amazon, click on the link below to buy - click on the link below to buy yogurt jars https://amzn.to/3oJt2X3 ++++++++++++++++++++++++++++++++++++++++++++++++++++++ +++ VIDEO in 4K 60fps #TaylorRecipes, #suachua, #yogurt, #yaourt, #cachlamsuachua, #banhcuon, #banhbo, #banhbohap, #banhbo, #banhbonuong, #cuocsongmy, #raucauladua ++ Subscribe to Channel @    / taylorrecipes   ++++++++++++++++++++++++++++++++++++++++++++++++++++++