Cómo hacer PAN de ESPELTA sin amasar. Pan fácil 100% INTEGRAL (sólo 4 ingredientes)
In this video, you'll learn how to make 100% whole-wheat bread with spelt flour, even if you've never baked before. Subscribe! And remember to activate the bell if you haven't already 😉 You'll only need: 500g 100% whole-wheat spelt flour 3g dried baker's yeast (9g if using fresh yeast) 10g salt 350g warm water (approximately) Oven at 250°C
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