Tutorial - how to ganache a cake - 6" tall with ganache plates / acrylic disks ready for sharp edges

About the video: How to Ganache a 6 inch round tall cake using ganache plates. Right from the beginning, including how to split and fill with buttercream, level, add two coats of ganache and neaten. See below for some of the products I recommend for this project. These tools are just some of my favourites and perfect for beginners. Ganaching Plates (choose your size) https://amzn.to/2HSMk9K PME Stainless steel side scraper https://amzn.to/33lX3lk Ateco palette knife https://amzn.to/2GbSAsN PME Tool Caddy https://amzn.to/2ZcWibN Regular Smoother https://amzn.to/3bufnLA Flexi Smoother https://amzn.to/2GAFqFv Squires Kitchen mini palette knife https://amzn.to/3btZa9a Squires Kitchen veining tool https://amzn.to/2R1SLsd Squires Kitchen metal ball tool https://amzn.to/3hcxs25 Classikool CMC https://amzn.to/3h4P8fQ PME Spray Glaze https://amzn.to/3jUXY1F PME petal base https://amzn.to/333R82N As an Amazon Associate I earn from qualifying purchases. Sign up for classes: If you want to join me on my sugarcraft journey, you can find more information on my classes here: https://www.dragonsanddaffodils.com/ Buy my book: If you want to know more about my book "Cyril's Cake Adventures" or you would like to buy it, visit here https://www.dragonsanddaffodils.com/shop Let me know if I can help? What video do you want to see next? Pop your ideas in the comments Please can you subscribe to:    / dragonsanddaffodils   My social media links: https://www.dragonsanddaffodils.com/   / dragonsanddaffodilscakes     / dragonsanddaffs     / dragonsanddaffs   Disclaimer: This is not a sponsored video but some videos may contain affiliate links