Risotto “In un mondo più semplice” by Chef Nicola Batavia
Torino, il ristorante Birichin compie 28 anni: il regalo dello chef Nicola Batavia a 28 personaggi della città. Risotto “In un mondo più semplice” by Chef Nicola Batavia: risotto con estratto vegetale su zucca croccanti mandarino olio e uovo. https://torino.corriere.it/food/21_fe... https://www.birichin.it/ https://www.nicolabatavia.it/
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