How To: Homemade Coco Bread (Soft, Fluffy & Buttery)
Welcome to the first “official” episode of Cooking with Lava. Today we’re making coco bread. ———————————- Oven Temp: 350F Cook time 15-20 mins Ingredients: 🤎Coconut Milk- 1 cup 🤎Sugar - 3 tbsp 🤎Unsalted butter - 4 tbsp + 2 tbsp (for brushing) 🤎Instant Yeast - 1 packet (2 and 1/4th tsp) 🤎Eggs - 1 🤎Flour - 3.5 - 4 cups (this depends on the consistency of your coconut milk) 🤎Salt - 1 tsp ———————————— Find me on social media: IG: Lava.Montana TikTok: LavaMontana FB: Lava Montana

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