How to Make "The Winning Brie Cheese Recipe" at Home

In this home cheesemaking tutorial, Mary Anne shows you how she made the Brie cheese that was voted "best tasting" in the previously published Brie Judging video, shown here:    • Which Brie Recipe Made the Best Tasting Br...   Using cows' milk, salt, and some bacterial & fungal cultures, Mary Anne shows you the recipe, tools and technique for making a delicious & authentic tasting Brie cheese at home that you can be proud of. The Brie recipe demonstrated here is a firmer-style Brie that has a fresh, mushroomy aroma and a delicious creamy, slightly salty, interior. (By making a firmer-style Brie cheese, each piece will hold its shape better when the wheel is cut into individual pieces.) Mary Anne shows you all the steps to make Brie at home from stirring and inoculating the milk, to flipping & salting, and "affinage" cheese care. Finally, she does a cheese tasting and evaluates the taste and texture of her Brie cheese. She also shares pictures submitted by other home cheesemakers of the Brie cheeses they made in order to show that many other people around the globe are undertaking this new and exciting hobby! Give it a try and join a growing group of home cheesemakers! Making cheese at home is not as hard as you think. Mary Anne's Youtube series @GiveCheeseaChance shows you that making cheese at home is easy if you follow some instructions with the right ingredients & tools. Other cheese recipes in this video series include how to make Labneh, Yogurt, Valencay, Crottin, Nabulsi, Ricotta, Mozzarella, Mascarpone, Boursin and Colby. C'mon, give home cheesemaking a chance! To buy cheesemaking ingredients & tools in Canada, go to: https://glengarrycheesemaking.on.ca​ To buy cheesemaking ingredients & tools in the USA, visit: https://cheesemaking.com​ Please consider becoming a patron & supporting this channel, by making a donation through Patreon:   / givecheeseachance   Learn about how to make other cheeses at home (i.e. cheddar, feta, camembert, mascarpone, quick mozzarella, cream cheese, ricotta, labneh, Nabulsi, Belper Knolle, colby, yogurt, as well as crottin-, valencay-, and boursin-style cheeses). Music source: "Clichy Waltz", "Swinging in the 7th" and "Paris Ballade" are songs by Dana Boulé from the album "Songs for Paris", 2015.