vegan food diary (einfache & leckere Rezepte)

helloooo you sweethearts, here we are again!! I hope you like it hehe :)) The winners of the competition: saraenisa💗 niinamue💗 here are all the recipes: Turkish pasta: Preparation of lentil mixture: 1 onion 2 cloves of garlic 1 can of cooked brown lentils 1 tsp chicken seasoning 1 tsp cumin 1 tsp paprika Salt to taste (cook pasta according to choice and quantity) Mint yogurt: 200g unsweetened vegan yogurt 1 tsp mint Juice of 1/2 lemon 1 clove of garlic Tomato paste: 2 tbsp vegan butter 1 tbsp tomato paste 1 tsp paprika Bean dish: 200g cherry tomatoes 1-2 tbsp olive oil Salt & pepper put in the AirFryer or fry or bake in the oven In the pan: 1 onion 1 clove of garlic (optional) 500g white beans 1 tbsp Vegetable stock 100ml water Spinach mix: 1 tbsp vegetable stock 120 ml water 400g fresh spinach 15g fresh basil Tofu cream cheese: 200g natural tofu 1/2 lemon juice 60ml soy milk Salt Vegan French toast: 3 tbsp flour 125l milk 1 tsp vanilla extract 1 tsp cinnamon 1 tbsp agave syrup 1 tbsp butter (For 4 slices of toast)