Recette Soupe Populaire de la Cuisine Marocaine : Bissara purée de fèves et pois cassés 🔝Soup Recipe

Delicious Popular Soup of Moroccan Food : Bissara mashed beans and split peas Hello everyone and welcome to the Cuisine Marocaine channel, today I am offering you a delicious winter soup par excellence composed of beans and dried peas, also called in Arabic the Bissara, easy to make economical and very nutritious. It's really ideal when it's cold it preheats rich in minerals in magnesium in iron..I recommend this recipe.It is part of the dishes served for breakfast, as a full lunch or dinner. To be served hot with homemade bread and a good herbal tea, a treat! Don't forget to like the video 👍🏻sharing it and leave me your comments, see you soon ☺️ Ingredients 500g Dried beans & peas 5 cloves of garlic 80ml Olive oil Cumin salt Sweet & hot pepper Lemon juice Hot water approx. 2 liters Captions (subtitles) are available on videos, please turn on ----------------------- Want to cheer us on and not miss any of our new videos? Subscribe, it's free: https://bit.ly/2N9KFKQ My second channel: http://bit.ly/2Zr5OXN My Blog: https://www.recettescuisinemarocaine.... shop: https://teespring.com/stores/cuisine-... Our social networks: Facebook:   / cuisine-marocaine-609835499140801   Instagram:   / cuisine_marocaine_fatima   ----------- https://www.amazon.com/shop/cuisinema... ********* #cuisine_marocaine #food #fast_recipe #fatima #Soupe