6月の和菓子「水無月」ご紹介!梅雨時で雨が多いのになぜ「水無月(みなづき)」?|茶人 松村宗亮の一客一亭

🍵 Subscribe to the "One Guest, One Host" Tea Channel here 🍵 https://www.youtube.com/c/chachacha55... Hello everyone! 🍵 Bringing happiness to the world through the tea ceremony! This is Matsumura Soryo. June has arrived! So, this time, I'd like to talk about "Minazuki," a Japanese sweet eaten in June. June is known as the rainy season, a month with a lot of rain, but why is it called "Minazuki"? I'll explain, including the motifs of the sweet! [New releases every Wednesday and Friday at 6:30 PM] Thank you all for your support. 【Host: Souryou Matsumura】 The TEA-ROOM Member Associate Professor of Urasenke Tea Ceremony Representative of SHUHALLY Tea Ceremony School Lead Tea Ceremony Master of Hyougemono ◆About https://mucha-kucha.co.jp/artist/sour... ◆Official Instagram   / souryou_matsumura   During his student days traveling in Europe, he realized that despite being Japanese, he didn't know much about Japanese culture. After returning to Japan, he began practicing the tea ceremony. As part of the "SHUHALLY Project," he presides over tea ceremony classes and tea ceremonies with the motto "Making the tea ceremony more free and more enjoyable." While adhering to the fundamentals of the tea ceremony, he has built his own unique style by adding creative ingenuity suited to modern times. He has produced numerous tea ceremonies, invited to 10 countries overseas, including the Prime Minister's official residence. He also actively collaborates with other genres such as contemporary art, dance, human beatboxing, and manga. The original tea room "Bunsai-an," named by Zabosai, the 16th head of the Urasenke school of tea ceremony, received the Good Design Award. NHK "Help! The Master of Tea Ceremony" TEDxTokyo 2014 Speaker ■The TEA-ROOM https://thetearoom.jp ■Tea Ceremony Class SHUHALLY http://www.shuhally.jp/ #teaceremony #MatsumuraSosuke'sOneGuestOneHouse

【茶道】六月の銘をご紹介!梅雨など季節に因んだものから知っていると通ぶれる?マニアックな銘まで|茶人 松村宗亮の一客一亭
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【茶道】六月の銘をご紹介!梅雨など季節に因んだものから知っていると通ぶれる?マニアックな銘まで|茶人 松村宗亮の一客一亭

[Urasenke Tea Ceremony - Washed Tea Cloth (Furo) 🔰] A guide to the Washed Tea Cloth ceremony from...
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[Urasenke Tea Ceremony - Washed Tea Cloth (Furo) 🔰] A guide to the Washed Tea Cloth ceremony from...

Living Well on a Small Income in Japan 🇯🇵 Quiet Payday, Small Joys & Homemade Okonomiyaki
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Living Well on a Small Income in Japan 🇯🇵 Quiet Payday, Small Joys & Homemade Okonomiyaki

Minazuki/Japanese sweets recipes
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Minazuki/Japanese sweets recipes

How MINAZUKI are made at Japanese Wagashi company TANEYA // traditional Japanese sweets in June
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How MINAZUKI are made at Japanese Wagashi company TANEYA // traditional Japanese sweets in June

【京都和菓子】京都限定!食べて美味しかった6月の水無月4選😋
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【京都和菓子】京都限定!食べて美味しかった6月の水無月4選😋

【松村宗亮のサブちゃん】杉田眞龍先生の茶陶展にて呈茶席を担当してきました🍵
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【松村宗亮のサブちゃん】杉田眞龍先生の茶陶展にて呈茶席を担当してきました🍵

【茶道】平水指の薄茶点前(7月)【Japanese tea ceremony】表千家
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【茶道】平水指の薄茶点前(7月)【Japanese tea ceremony】表千家

【裏千家茶道】六月(水無月)におすすめ茶杓の銘をご紹介|茶人 松村宗亮の一客一亭
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【裏千家茶道】六月(水無月)におすすめ茶杓の銘をご紹介|茶人 松村宗亮の一客一亭

A visiting nurse explained the physical changes that begin about a month before a person dies.
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A visiting nurse explained the physical changes that begin about a month before a person dies.

Anyone can make it quickly, even beginners! How to make Minazuki in the microwave!
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Anyone can make it quickly, even beginners! How to make Minazuki in the microwave!

5 Tips to Make Your Tea Preparation Look Graceful Without Attending Classes
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5 Tips to Make Your Tea Preparation Look Graceful Without Attending Classes

Südkorea: Magische Tempelküche | GEO Reportage | ARTE Fernweh
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Südkorea: Magische Tempelküche | GEO Reportage | ARTE Fernweh

77歳、いまも夢の途中。28年間介護しながら夢を形にしてきた横尾光子さんのこと | 街と、介護と、コーヒーと。
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77歳、いまも夢の途中。28年間介護しながら夢を形にしてきた横尾光子さんのこと | 街と、介護と、コーヒーと。

Billionaire's WARNING: I'm SELLING. The Crash Is Already Here!
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Billionaire's WARNING: I'm SELLING. The Crash Is Already Here!

茶道 - Japanese Tea Ceremony -
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茶道 - Japanese Tea Ceremony -

21 Surprising Items Every Japanese Home Has - Here's Why
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21 Surprising Items Every Japanese Home Has - Here's Why

How to make the Nerikiri Dough
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How to make the Nerikiri Dough

猫たちと小豆炊い草餅作り 260615
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猫たちと小豆炊い草餅作り 260615

[Reading the Nanporoku #1] Wabi-cha that deepens the spirit of the tea ceremony | A modern Japane...
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[Reading the Nanporoku #1] Wabi-cha that deepens the spirit of the tea ceremony | A modern Japane...