Webinar of World Food Safety Day 2026 - 07.06.2026

🌍 WORLD FOOD SAFETY DAY 2026 WEBINAR As global markets become increasingly demanding on food safety, traceability, certifications, testing, inspections, and regulatory compliance, businesses must move beyond managing risks to implementing practical solutions that strengthen consumer trust and improve market access. Global theme: 🎯 From Burden to Solutions – Safe Food Everywhere 📅 June 7, 2026 (Sunday) 🕒 3:00 PM – 5:30 PM IST 💻 Online Webinar Featured Sessions 🔹 Introduction to World Food Safety Day Speaker : Krishna Datta – Business & Strategy Consultant 🔹 The Hidden Cost of Unsafe Food Speaker : FT Subhaprada Nishtala – Head, Academic Programs, ITCFSAN 🔹 Food Safety Risks Across the Supply Chain Speaker : Shantnu Gupta – Partner, Green Food Consultancy 🔹 Future Ready Food Safety – Transforming Challenges into Opportunities Speaker : Uttara Deshpande – Founder, Ayame Consulting 🔹 Emerging Risks & Future Preparedness Speaker : Chinmayee Deulgaonkar – Managing Director, Control Union India 🔹 Safe Food Everywhere: Everyone Has a Role Speaker : Asha Shridhar – Corporate Quality Head, Suhana Masale 🔹 ISO/IEC 17025:2025 Accreditation – Clause 8.5 Risks & Opportunities Speaker : Devi Saran Tewari – President, FDAS The webinar will explore how stronger food safety systems, certifications, accreditation, conformity assessments, inspections, and regulatory frameworks can reduce trade barriers, improve buyer confidence, support exports, and create sustainable growth opportunities for businesses.