La cremosa y aromática pasta al limón

The classic lemon pasta. Once you have all the ingredients ready, you can make it in less than 5 minutes. It's as simple as it is tricky: there's a trick to it. But I assure you, if you follow this technique to the letter, you'll be successful. Practice makes perfect! Enjoy it! (Recipe for 4 people, or 3 big eaters) Ingredients: 375 g Tagliatelle 80 g Parmigiano Reggiano 230 g Pecorino Romano Zest of 3-4 large lemons, and the juice of one 2 tbsp. Butter 1 garlic clove A handful of mint Salt and pepper to taste Subscribe to my channel and follow me on: Instagram:   / mandoka__   TikTok: https://www.tiktok.com/@mandoka__?_t=...