RESTAURANT STYLE VIETNAMESE BEEF STEW

Take a trip into the vietnamese kitchen and try this homemade Vietnamese beef stew! An experience you wont forget. Join us as our family opens up our kitchen to the whole world! Don't forget to subscribe for more delicious recipes. Today's Chef: Chef Johnny Ho ______________________________________ We are on social! Instagram: @Cookingwiththehos ______________________________________ Ingredients list: Note that this recipe serves 12 people 1 Cup Red onions 4 Cups Green Onions 3 Cups White onion 4 Cups Carrot Sticks 4 Cups Daikon Radish or Potatoes 2 lbs Beef Flank 2 Sticks Lemon Grass 1/2 Cup Ginger . Wonton Yellow noodles Sa ho fan noodles 2 tbsp salt 2 tbsp mushroom seasoning 1 tbsp of grounded black pepper 4 tbsp of sugar 2 tbsp of garlic 4 tbsp of the oriental beef spice 2 tbsp of the beef broth mix 10 star anise 1 tbsp of seasme oil 1 tbsp of olive oil 3 tbsp of squid flavored fish sauce 4 tbsp of osyter flavoured sauce 1/4 cup of water Optional ingredients Cilantro Bean sprouts Hot Chili Peppers Mint & Lime