Bangalore Famous Fried Chicken Kebab | Empire Style Chicken Kebabs Recipe

Indulge your taste buds in a mouthwatering symphony of flavors with Bangalore's famous Fried Chicken Kebab recipe. This culinary masterpiece combines the rich heritage of Indian spices with a tantalizing fusion of crispy and succulent textures, delivering a delightful culinary experience. Prepared using tender chicken pieces marinated in a secret blend of aromatic spices, the recipe begins by immersing the chicken in a velvety mixture of yogurt, ginger, garlic, and a harmonious medley of spices including turmeric, cumin, coriander, and red chili powder. This marinade infuses the meat with an explosion of flavors, ensuring every bite is a delightful adventure. Once the chicken has absorbed the fragrant marinade, it is expertly coated in a luscious batter, providing a crisp outer layer that encapsulates the tender juiciness within. The batter, carefully crafted using a combination of maida (all-purpose flour) and corn flour, adds a delectable crunch to the succulent chicken pieces. As the chicken pieces sizzle in a pool of bubbling hot oil, they undergo a magical transformation, turning into golden-brown nuggets of culinary perfection. The tantalizing aroma wafting through the air is simply irresistible, enticing food lovers from every corner of Bangalore. Served piping hot, these Fried Chicken Kebabs are a feast for both the eyes and the palate. Each bite reveals a harmonious marriage of flavors, with the spices dancing on your tongue, and the crispy coating giving way to tender, juicy chicken that melts in your mouth. To elevate this culinary delight, the kebabs are traditionally served with a side of tangy mint chutney, adding a refreshing zing that perfectly complements the robust flavors. The combination of the succulent kebabs and the vibrant chutney creates an unforgettable taste experience that will leave you craving for more. Whether enjoyed as a snack, appetizer, or main course, Bangalore's famous Fried Chicken Kebabs offer a tantalizing journey into the heart of Indian cuisine. With their aromatic spices, delightful textures, and unforgettable flavors, these kebabs are a testament to the city's vibrant culinary heritage and are sure to leave an indelible mark on your taste buds. ingredients for marinade 1) Chicken With bones - 700 gms 2) lemon juice - 1 lemon 3) salt - 1tea spoon 4) red chili powder - 1 tea spoon 5) turmeric powder - 1/2 tea spoon 6) black pepper powder- 1/2 tea spoon 7) cumin powder - 1/2 tea spoon 8) garam masala - 1 tea spoon 9) coriander powder - 1 table spoon 10) curd - 1 big table spoon 11) ginger garlic paste - 1 tea spoon before frying kebab 12) egg - 1 egg 13) semolina - 1/2 tea spoon 14) corn flour - 3 table spoon 15) maida 2 table spoon 16) red food color - 1/4 tea spoon 17) oil for frying 18) curry leaves Thank you #chickenrecipe #chickenfry #tandoorichicken #chickenkabab tasty chicken shami kabab recipe, chicken kabobs, bangalore style chicken kabab recipe, chicken seekh kabab, chicken kebab tandoori chicken recipe