Консервный нож, левая и правая фаска. Или как я неправильно открывал консервы :).
I never liked opening cans with a can opener; it was awkward. Then I decided to sharpen it, and it got much better. And when they helped me figure out how to sharpen it left and right, everything fell into place. :) The video includes excerpts from the Culinary Review video: "How to open a can..." • Как открыть консервную банку Советской отк... ; and Rassvet12's video: "Open cans the old-school way!..."
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