Ho calibrato l'impianto AIO e ora conosco tutti i volumi della cotta

I set up my 30 liter Oneconcept Hopfengott all in one pot to calculate all water volumes and losses during the Strong Bitter brewing process. I'm talking about how I calculated and measured the quantities necessary to obtain an efficiency and a final volume of beer that met my expectations. I calculated the evaporation coefficient per hour, the absorption of the grains, the preboil volume, the postboil volume. How much water to use for the mash? Let's think together. All calculations and measurements will then be used on Brewfather or on my excel sheet to prepare the recipes. Unboxing dell'impianto:    • Nuovo impianto All In One - unboxing e rec...   📱 Instagram: https://instagram.com/homebrewing_dia... 🍻 Hi, I'm Lucio, I'm doing beer at home since 5 years and this is #homebrewingdiary. Follow my evolution as a homebrewer, from the definition of the recipes to the mash. From the sparge technique to how to improve the dry hopping. This is an experiment to document how do I grow in the all grain #homebrewing technique. Welcome on this channel! Here I'll collect my brewings, my experiences as a homebrewer, keeping a diary of all my mistakes and achievements. Theme: Short Guitar Clip di Audionautix è un brano concesso in uso tramite licenza Creative Commons Attribuzione 4.0. https://creativecommons.org/licenses/... Artista: http://audionautix.com/