17 lb Packer Brisket on the Char-Griller AKORN Auto-Kamado

This was a 15.5 hour cook at 225F on the Akorn Auto-Kamado and it turned out amazing! Check out our Amazon Storefront - Everything on there is what I use in my videos. Also, the channel may make a small commission on purchases here: https://www.amazon.com/shop/mr.homeow... Become a MrHomeOwner member to get access to perks: https://www.youtube.com/MrHomeOwner/join Thanks to our current 'Plus' members! Check these guys out! Dad Life:    / dadlife73   The Dawgfatha's BBQ:    / thedawgfathasbbq   Cooking With CJ:    / cookingwithcj   Uncle Steve's Shake: https://www.unclestevesshake.com David Fogg:    / @davidfogg922  

Double Indirect Brisket on the Char-Griller Akorn Kamado... I saved the BEST for last!
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Double Indirect Brisket on the Char-Griller Akorn Kamado... I saved the BEST for last!

Babyback ribs on the Char-Griller AKORN Auto-Kamado
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Babyback ribs on the Char-Griller AKORN Auto-Kamado

Ribs & Pulled Pork on the Char-Griller AKORN Auto-Kamado
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Ribs & Pulled Pork on the Char-Griller AKORN Auto-Kamado

How long can I cook with 2 chimneys of charcoal?  Char-Griller AKORN Auto-Kamado
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How long can I cook with 2 chimneys of charcoal? Char-Griller AKORN Auto-Kamado

Texas Brisket Smoked On A Kamado Grill - Smokin' Joe's Pit BBQ
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Texas Brisket Smoked On A Kamado Grill - Smokin' Joe's Pit BBQ

The Science of Brisket Tenderness (And Perfect Hold Time)
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The Science of Brisket Tenderness (And Perfect Hold Time)

I Finally Figured Out Kamado Joe Brisket — Here’s What Matters MOST!  Kamado Joe 101
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I Finally Figured Out Kamado Joe Brisket — Here’s What Matters MOST! Kamado Joe 101

Sweet And Smokey Spare Ribs On The Char-Griller Akorn Auto Kamado
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Sweet And Smokey Spare Ribs On The Char-Griller Akorn Auto Kamado

Why your steak at home will never taste like it did in a steakhouse
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Why your steak at home will never taste like it did in a steakhouse

Chicken Medley on the Char-Griller AKORN Auto-Kamado | Crispy Thighs, Drumsticks, Wings
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Chicken Medley on the Char-Griller AKORN Auto-Kamado | Crispy Thighs, Drumsticks, Wings

Char-Griller Akorn Auto-Kamado Pros and Cons after using for 4 months
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Char-Griller Akorn Auto-Kamado Pros and Cons after using for 4 months

The Beginner Brisket | Start to Finish | Anyone can duplicate this Brisket
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The Beginner Brisket | Start to Finish | Anyone can duplicate this Brisket

How a Master Butcher a Breaks Down a Forequarter of Beef
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How a Master Butcher a Breaks Down a Forequarter of Beef

Guide | How To Smoke a Brisket on the Big Green Egg
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Guide | How To Smoke a Brisket on the Big Green Egg

The Only 3 Kamado Grills Worth Buying (Big Green Egg vs Kamado Joe vs the Budget Pick)
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The Only 3 Kamado Grills Worth Buying (Big Green Egg vs Kamado Joe vs the Budget Pick)

Char Griller Gravity Fed 980 Smoked Brisket | Beef Tallow Brisket
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Char Griller Gravity Fed 980 Smoked Brisket | Beef Tallow Brisket

How The Best Smokers In The World Are Made
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How The Best Smokers In The World Are Made

Brisket Smoke on the Char-Griller Ceramic AKORN
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Brisket Smoke on the Char-Griller Ceramic AKORN

Auto-Kamado Ash Pan Swap during a power outage?? | Beef Short Ribs | Char-griller AKORN Auto-Kamado
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Auto-Kamado Ash Pan Swap during a power outage?? | Beef Short Ribs | Char-griller AKORN Auto-Kamado

HOT, FAST & HOLD BRISKET : 2-2-2-16 Hot & Fast Brisket Method
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HOT, FAST & HOLD BRISKET : 2-2-2-16 Hot & Fast Brisket Method