The Real Story of Pasta: China, Italy, and How Noodles Took Over the World
Did the Chinese really inspire Italy's beloved pasta? Did the two cultures connect through the Silk Road or Marco Polo? Or is it possible that noodles don't actually belong to either of those countries- but instead a much older and far more fascinating history? Today we follow the evidence to trace the spread of noodles from the earliest archeological finds to the Instant Ramen of the 20th century- along the way, trying some of the great specialties of 4000 years of global history. - Please "Like" if you enjoy the video, subscribe to the channel, and turn on notifications! Please consider supporting OTR on Patreon and thanks so much to anyone who does; your support truly keeps us going. / otrontheroad Website: http://www.OTRontheroad.com Instagram: https://www.instagram.com/otr.offther... FB: / otr-106170292218693 - 0:00 - Introduction 1:17 - Marco Polo and the World of Noodles 3:41 - The Beginning 6:33 - Lanzhou La Mian 10:33 - The First Spread of Noodles 15:03 - Tibetan Thukpa 17:20 - Silk Road 19:04 - The Other Beginning 22:05 - Traditions 25:05 - Pasta in Italy 27:56 - Feast 29:26 - The Arabs 33:32 - 1500-Year Old Persian Noodles 36:05 - Religion and Mythology 41:18 - Perfect Ramen 45:07 - The Other Noodles 49:03 - A Moroccan in Sicily 53:19 - The Age of Exploration 55:26 - The Birth of "Noodles" 59:09 - The Man, The Myth, the Legend 1:03:49 - Instant Ramen 1:07:22 - Flashbacks 1:11:00 - Credits - Video Credits: • We Tried China’s Iconic Sichuan Sweet Wate... • "King of Carbonara" shares his Pasta Recip... • Malaysia Street Food - Wok Hei Charcoal Fr... • As Aventuras de Marco Polo - Gary Cooper D... • King of Beijing Ramen! that sold 500 Bowls... • The Best Way To Make Pasta From Scratch | ... • Beijing street noodles • 103 year old Irma makes tagliatelle, our o... • Chinese Street Food -Collection of the bes... • AMAZING Michelin star pasta in a NON-TOMAT... • Kugel Just Like Bubby Used to Make • St. Joseph’s Table: Make St. Joseph’s Past... • Video • Thukpa recipe | थुक्पा बनाउने सेक्रेट टिप्... • Popular Japanese Noodle Soup - Ramen | Jap... • The Art Of Making Noodles By Hand • The Art of Hand-Pulled Lanzhou Lamian Beef... • TRYING LANZHOU "PULLED NOODLES" | NOODLE W... • Hand Pulled Noodles Master / 手工拉麵達人 - Taiw... • Lanzhou Hand Pulled Noodles (拉面) • 青海婆婆做面片湯30年,湯香濃郁,面片爽滑勁道,一周吃6次不膩【百變小廚坊】#做面片... • 【尕面片】你饿不饿,我撕碗面给你吃呀~ • THE ART OF HOMEMADE NOODLES - Biang Biang ... • Biang Biang Noodles, with Chili oil toppin... • 小锅米线——云南街头巷尾的地道美味【滇西小哥】 • How to Make Couscous by Hand | 5 Must-Have... • How to Make Couscous with Chef Mourad Lahl... • Homemade Moroccan Couscous with Chef Moura... • Making Traditional Couscous Fes Jan 2016 • Spaghetti alla Nerano in un ristorante 3 s... • Enjoy 3 Sicilian Pasta Grannies making 'pa... • Famous Uncle Pasta in Bangalore | Street Food • Wheel of Life Magic Lantern Slide (c.1871)... • Cup Noodles Factory Process | How It's Mad... • Cook Ramen In Your Dorm Room - Rapid Ramen... • 福建“特牛的街头方便面”,真正的红烧牛肉泡面,22元一碗贵吗?【我是空菜】 • 언제까지 편의점 사발면만 먹을거야? 모든 토핑 망할때까지 무료! 24시 무인...

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