MEŞHUR MEFTUNE YEMEĞİ TARİFİ PATLICAN VE ETİN ÇOK LEZZETLİ HALİ

How to cook Meftune - A wonderfully delicious dish with aubergine and meat. Ingredients: to soak the aubergines: 1 teaspoon salt (11g) 1 kilo aubergine (1000g) enough water to cover 2-3 tablespoons of vegetable oil (25g) half a kilo of meat per bird (500g) 2 medium sized onions 6-7 pieces of garlic 1 tea glass of hot water (75 ml) 1 kilo aubergine (1000g) plenty of oil for frying the aubergines 1 teaspoon black pepper and salt (6g salt) ( 5g black pepper) for the sauce 3 medium-sized tomatoes 4-5 pointed chillies 1 teaspoon salt (6g salt) NOTE: If you want your dish to be lighter, instead of frying the aubergines in oil, you can mix them well with a quarter cup of oil and fry them in the oven, it is much lighter this way. YOU CAN REACH ALL MY RECIPES FROM THE LINKS BELOW. Click on the link to see my other recipes on my channel    / elifinmutfağı_tr   Click on the link to see all the playlists on my channel    / elifinmutfağı_tr   Facebook Page :   / elifinmutfagitr90   Our Youtube page:    / elifinmutfağı_tr   Our group link:   / 341127148090799   our instagram page https://www.instagram.com/elifiminmut... BREAKFAST RECIPES    • KAHVALTILIK YEMEK TARİFLERİ   JAM RECIPES    • Reçel tarifleri   MEAT RECIPES    • Meze tarifleri   DESSERT RECIPES WITH SYRUP    • Şerbetli tatlı tarifleri   MILK DESSERT RECIPES    • Sütlü tatlılar   COOKIE RECIPES    • kurabiye tarifleri   DOUGH WORK    • hamur işleri   CHICKEN RECIPES    • Tavuklu yemek tarifleri   CAKE RECIPES    • kek tarifleri   PLAV RECIPES    • pilav tarifleri   PASTRY RECIPES    • Börek tarifleri   FRIED FOOD RECIPES    • kızartma yemek tarifleri   JUICY FOOD RECIPES    • Sulu yemek tarifleri   SAUCES FOR SPREADING ON BREAD    • EKMEK ÜZERİNE SÜRMEK İÇİN SOSLAR