Olahan Labu kuning dengan tepung beras, kue tradisional yang bisa jadi ide jualan.

October 13, 2021 Hello everyone, today we're sticking with the theme of pumpkin dishes. We're making a delicious pumpkin recipe with many benefits. Our pumpkin dish today is a traditional cake called Sumping Waluh/Nagasari Labu Kuning. This pumpkin cake is delicious, sweet, savory, and soft. Please try our other pumpkin recipes, friends, because pumpkin is good for our health. 🤗🤗❤❤👍 Ingredients for this pumpkin cake: 400-450 grams of pumpkin, coarsely grated. 200 grams of rice flour. 200 grams of granulated sugar (to taste), brown sugar is also possible. 1/2 medium-sized grated coconut (not too old or young). 1 teaspoon of salt. Banana leaves for wrapping. For instructions on how to make it, please see the link. #NingLabukoProcessings #NingKuelaBuku #LasmadanJoani Please try these other pumpkin dishes: Pumpkin Mud Cake    • Camilan nikmat, Kue Lumpur Labu Kuning||  ...   Pumpkin Pancakes    • Aneka OLahan Labu Kuning|| Pumpkin Pancake   Pumpkin Layer Cake    • Kue Labu Kuning yang Enak dan Legit, Kue 3...   Pumpkin Agar-agar Without Coconut Milk    • Agar Waluh Kuning No Santan,  Enak, Murah ...   Pumpkin Pudding    • Puding Selang Seling Labu Kuning dan Pudin...   And many other pumpkin dishes, all delicious and easy to make. 😁🙏 Please try them, friends.