Eid Special Dessert - Hot Fudge Ice Cream Trifle Recipe by Food Fusion

This hot fudge trifle will take the spotlight on your Eid Table. Do give it a try and enjoy it with Friends and Family. #happycookingtoyou #foodfusion #digitalammi #hico #eiddessertrecipe #eidrecipe #Desserts #eidspecialrecipe ‪@hicoicecreamofficial‬ Written Recipe: https://bit.ly/41hvk0G Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook:   / foodfusionpk   Instagram:   / foodfusionpk   Twitter:   / foodfusionpk   Also follow ‪@HealthyFoodFusion‬ & ‪@FoodFusionKids‬ for healthy food & kids' special recipes. 00:00 Hot Fudge Ice cream Trifle 00:21 Prepare Coffe mixture 00:37 Prepare Hot Fudge sauce 01:19 Assembling 03:17 Aray waah Serves 7-8 Recipe in English: Ingredients: Prepare Coffee Mixture: -Hot water ½ Cup -Instant coffee 2 tbs -Bareek cheeni (Caster sugar) 2 tbs Prepare Hot Fudge Sauce: -Makhan (Butter) 60g -Cocoa powder ¼ Cup -Bareek cheeni (Caster sugar) ½ Cup -Vanilla essence 1 tsp -Hot water ½ Cup -Namak (Salt) 1 pinch -Semi sweetened dark chocolate chopped 100g -Cream 1/3 Cup Assembling: -Hico Dairy Cookies & Cream ice cream -Brownie pieces -Hico Dairy Chocolate Fudge ice cream -Whipped cream Directions: Prepare Coffee Mixture: -In a cup,add hot water,instant coffee,caster sugar,mix well & set aside. Prepare Hot Fudge Sauce: -In a saucepan,add butter & let it melt. -Add cocoa powder,caster sugar,vanilla essence & mix well. -Add hot water & mix well. -Add salt,dark chocolate,on low flame,add cream,mix well & cook on medium flame until it thickens (3-4 minutes). -Let it cool at room temperature. Assembling: -In a serving bowl,add Hico Cookies & cream scoops & spread evenly. -Add prepared hot fudge sauce,brownie pieces & brush prepared coffee mixture on brownie pieces. -Add prepared hot fudge sauce,cover with cling film & let it freeze for 1 hour or until set. -Add Hico Chocolate fudge scoops & spread evenly,cover with cling film & freeze for 4 hours or until serve. -Garnish with whipped cream,hot fudge sauce & brownie pieces. -Keep in refrigerator for 1 hour before serving. -Garnish just before serving. Recipe in Urdu: Directions: Prepare Coffee Mixture: -Cup mein hot water,instant coffee aur bareek cheeni dal ker ace tarhan mix ker lein & side per rakhd ein. Prepare Hot Fudge Sauce: -Saucepan mein makhan dal ker melt ker lein. -Cocoa powder,bareek cheeni aur vanilla essence dal ker ache tarhan mix ker lein. -Hot water dal ker ache tarhan mix karein. -Namak,dark chocolate,cream (add on low flame) dal ker ache tarhan mix karein aur darmiyani ancch per garha ho janay tak paka lein (3-4 minutes). -Room temperature per thanda ker lein. Assembling: -Serving bowl mein Hico Cookies & cream scoops dal ker evenly pheela lein. -Tayyar hot fudge sauce aur brownie pieces dal dein aur brush ki madad sa tayyar coffee mixture ko brownie pieces per laga lein. -Tayyar hot fudge sauce dal ker cling film sa cover ker lein aur 1 hour or set hunay tak freeze ker lein. -Hico Chocolate fudge scoops dal ker evenly pheela lein aur cling film sa cover ker ka 4 hours ya serve kernay tak freeze ker lein. -Whipped cream,hot fudge sauce aur brownie pieces dal dein. -Serving sa pehla 1 hour kliya refrigerator mein rakh dein. -Serving sa pehlay garnish karein.