PERFECT GHANAIAN BOFROT/ puff puff/toogbei recipe

BOFROT is one of those Ghanaian pastries/ street snacks that is cost efficient, easy to make and tastes delicious whether paired with something or enjoyed on its own. Let’s make some BOFROT. Ingredients: 8 cups All purpose flour 1 tsp salt 1 1/2 cups sugar 1 1/2 to 2 tablespoons yeast 1/2 of a grated fresh nutmeg or 1 tsp nutmeg 3 1/4 warm water Watch how I measure my ingredients:    • HOW TO MEASURE INGREDIENTS ACCURATELY FOR ...   Make my No Yeast bofrot recipe:    • THis NO YEAST BOFROT/PUFF PUFF RECIPE WILL...   Egg and milk BOFROT recipe:    • HOW TO MAKE WET GHANAIAN BOFROT/DOUGHNUTS ...   Try me meat pie recipe:    • HOW TO MAKE GHANAIAN MEAT PIE || HAND PIE   Quick and easy puff pastry meat pie :    • HOW TO MAKE A QUICK &EASY MEAT PIE / TURN ...   _________________________________________________________________________________ Want to collaborate or do business, message me at [email protected] Follow me on Facebook and Instagram @ Cooking with Gifty #cookingwithgifty #bofrot #toogbei #puff puff #ghanadoughnut #doughnut #boflot