把野草的清香揉进米粿里，清明粿草粿青团，是福建人的春日乡愁｜Qingming cakes
春天不仅有繁花锦簇，还有随处可见的美味野菜和野草，用鼠曲草做的清明粿（青团）是福建人最难忘的春日乡愁。🌸🌸🌸🍃🍃🍃 把野草的清香揉进米粿里，把草粿煎得两面金黄，也可包入酸菜肉丝，一口咬下，全是山野春风与家的温暖。🖼️🖼️🖼️🏠🏠🏠 Spring is not only a feast of blooming flowers, but also a season of delicious wild herbs and greens everywhere. Qingming cakes (green rice cakes) made with cudweed are one of the most nostalgic spring tastes for Fujian folks. 🌸🌸🌸🍃🍃🍃 We pound the fresh fragrance of wild herbs into the rice dough, pan-fry the cakes until golden on both sides, or stuff them with pickled vegetable and shredded pork. One bite brings you the fresh spring breeze from the mountains and the warm comfort of home. 🖼️🖼️🖼️🏠🏠🏠 一畦菜园青，一湾湖水碧，一卷卷田园山水画。🌾🏞️ 闽湖阿嬷，带你走进福建三明的田埂灶头。🥬🍄 记录粗茶淡饭里的烟火人间。🍚✨ 💖 阿嬷的拿手好菜： 🌽 田园采摘与山野寻味 🥬 古法腌制与时间魔法 🌾 五谷杂粮与酒肉蜜香 🐟 闽菜经典古早味 点亮小铃铛 🔔，你的每个“喜欢”和“订阅”，都是对阿嬷最好的鼓励和支持！ 🌼 欢迎来阿嬷家串门 🌼 🍳美食频道链接： / @fujiangrandma 常回来坐坐，评论区里唠叨唠叨。感谢一路陪伴！💕🙏 A vegetable patch, a lake, and rolling hills. 🌾🏞️ This is Fujian Grandma, sharing the rhythms of rural Fujian life. Simple meals and wood-fired stoves—this is our story. 🍚✨ 💖 Grandma’s Specialties： 🌿 Garden harvests & foraging in the wild 🫙 Traditional pickling & time-honored methods 👵 Handmade with heart 🪨 Slow stone-mill flavors Turn on the bell 🔔 .Your likes and subscriptions mean the world to me！ 🌼 Come visit Grandma’s home 🌼 🍳Food Channel: / @fujiangrandma 🧵 Handmade Channel: / @grandmahandmade Drop by anytime. Thank you for being here！💕🙏
Purple potato harvest: grandma makes spiral noodles & 3 sour spicy dishes
黑壳、绿皮、白色淀粉，阿嬷做出晶莹剔透的绿豆粉皮，嫩滑Q弹的百年美食！｜Mung bean sheets
Mango? Like THIS? Absolutely mind-blowing!芒果还能这么吃？腌酸嘢、炒牛肉、炸酥肉，广西人才懂的硬核吃法【贺州小哥】
水磨年糕的四种吃法，可煎可煮可炸可蒸，越嚼越香的年味｜water-milled rice cakes
Tender sweet carrots, egg dumpling lasagna — golden and juicy!
乡村慢生活 🍒Rural Life Through Four Seasons | Traditional Handmade Food & Natural Harvest - 1H Full Movie
Herbs - The Herbal Sprites Living in the Deep Mountains of Yunnan
Precious Camellia Oil: Grandma’s 3 Nourishing Winter Dishes – Braised Duck & Steamed Fish
阿公挖鲜嫩冬笋，阿嬷熏制三明板鸭，提前解锁年味硬菜！Sanming Smoked Duck
Grandma picks cabbage to make plum kimchi.
Shanbei Xiajie pumpkin harvest new cooking method sweet and tender loved by all
Giant mustard greens are sun-dried into dried plums stewed with Dongpo pork stir-fried with plum-
【Complete】 College girl inherits a broken farm, then summons ancient workers with rice
Cucumbers can be eaten this way? Ningning's recipe was praised by the whole family.
How my dogs and goat help carry fertilizer for the rice field - ha thi muon
Harvesting Giant Bamboo Shoots in the Forest | Self-Sufficient Meal
The hundreds of acres of lotus flowers are in full bloom pink and gorgeous. We make lotus flower p
Custard apple—shaped like a Buddha’s head, sweet as honey. Perfect for the Lantern Festival.【滇西小哥】
Rare red-skinned potatoes |Guangxi Grandma
