The Best Sticky Rice in Yunnan: Menglian Sticky Rice【滇西小哥】
※Click "cc" on the lower right menu to choose your subtitle language. I’ve been to Xishuangbanna many times, and every trip must include a detour to Menglian—just for one bowl of their amazing sticky rice! The rice is soft, sticky, and wonderfully chewy, paired with meats, sour flavors, spicy notes, and fragrant sides. All the cravings and expectations you have for good food can be completely satisfied in this one bowl. This time, I recreated it at home and made a big batch—enough to enjoy for several days in a row. And honestly, that kind of happiness is hard to beat. Hello, everyone! I am Dianxi Xiaoge, a Yunnan native. If you enjoy my videos, please keep subscribing to my channel. I'll continue to share my life and Yunnan-styled food in my uploads. Wish you have a happy life and enjoy tasty food every day YouTube【滇西小哥 Dianxi Xiaoge】▶️https://bit.ly/2MH1T5N Facebook【滇西小哥 Dianxi Xiaoge】 ▶️https://bit.ly/2TsGflr Instagram【dianxixiaoge_apenjie】▶️https://bit.ly/2Wagkze TikTok【dianxixiaogeoffical 】▶️https://bit.ly/3mzfgrT #滇西小哥 #cooking #asiancookingvideos #DianxiXiaoge #ĐiềnTâyTiểuCa #美食 #云南 #dianxixiaogecooking
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