Leckere hausgemachte Rinderwurst! Das beste selbstgemachte Rezept!
Delicious homemade beef sausage! The best homemade recipe! Do you want to make sausage yourself that tastes better than from the supermarket? Then this recipe is just right for you! Today I'll show you a homemade beef sausage – juicy, spicy and without unnecessary additives. This homemade sausage is cooked in the oven at a low temperature – this keeps it super tender and gives it the perfect consistency, just like from the butcher! Ideal for breakfast, dinner, snacks, meal prep or as a protein-rich snack. Simple recipe. No artificial flavors. Perfect for beginners. Delicious and cheaper than buying it. Recipe: Beef – 1 kg Black pepper – 1 tsp Nutmeg – 1/4 tsp Sugar – 1/2 tsp Coriander – 1/2 tsp Garlic – 2 cloves Cold broth – 80 ml Collagen casing – 55 mm ( Variant 1) Salt – 16 g Curing salt (6.25% sodium nitrite) – 2.5 g or Variant 2) Curing salt (0.4–0.5% sodium nitrite) – 20 g ✨️My kitchen favorites: Curing salt https://amzn.to/4mSNtvQ Collagen casing Ø55 https://amzn.to/49h4A71 Japanese knife 19 cm https://amzn.to/4qIovlb Bamboo cutting board - XXL https://amzn.to/4dOivSq 💡Subscribe to my channel: / @hausgemachte_wurst 🔔Click the bell to never miss a new recipe! 👍Rate the video! This means a lot to me and helps me to further develop the channel! 🤗Give us a thumbs up and leave a comment. 🔆Share this video with your friends on social networks. The recipe will be saved in your profile! ❤️ Thank you! #HomemadeSausage #BeefSausage #SausageInTheOven #SausageRecipe #HomemadeSausage #SausageRecipe #SimpleChickenSausage #Food #Cooking #HomemadeSausage #HamSausageRecipe #SausageWithoutAdditives #ComfortFood #Recipe #EasySausageRecipe

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