Ciorba de burta. O Reteta Delicioasa!

The secrets to a perfect tripe soup recipe. Creamy and flavorful, perfect for warming you up on a cold day. Tripe soup tastes delicious when prepared properly. A traditional recipe from Romania, made with beef tripe, vegetables, and spices. #tripesoup Ingredients 1kg beef bones 800gr pre-cooked belly 3 carrots 2 onions 1 parsnip 1 celery root 10 garlic cloves 2 bay leaves 1 teaspoon peppercorns 3 yolks 400gr cream 25% fat 3 tablespoons 9° vinegar 200gr peppers in vinegar salt and pepper to taste 0:00 Ingredients 0:11 How to prepare and boil bones? 1:13 How to prepare the belly? 1:49 Preparing vegetables to be cooked and then removed 2:57 How to prepare garlic cream sauce? 3:53 Preparing carrots and donuts 4:17 Preparing the soup 6:06 How to roast carrot and donut 7:46 Preparing the soup 8:11 How to prepare Liezon sauce? 8:46 How do you add the sauce to the soup? 9:55 Adding vinegar and vinegar 10:20 Final preparation of the soup