नागपुर स्पेशल झणझणीत पाटवडी रस्सा|Maharashtrian Patwadi Curry| मसालेदार पाटवडी|

Please Support,like,share and subscribe! Subscribe My Marathi Channel Dhiraj Kitchen मराठी:    / @dhirajkitchenmarathi   Try this Mansoon,a Nagpur style spicy patwadi rassa recipe and if you like the recipe then please like and comment how it was.Also, don't forget to subscribe to my channel if you have not done so. Note: Here spoon means normal spoon which we use (as used in video) which size is slightly less than tablespoon and little greater than teaspoon.. Ingredients: Serving 3-4 person: For patwadi: 2 spoon Oil 1 tsp Mustard seeds 1 tsp Cumin seeds A pinch of Hing / Asafoetida Ginger-Garlic-Green chili-curry leaves paste 1/4 tsp Turmeric powder 1 cup Water Salt to taste 1 cup Besan / Chick pea flour Coriander leaves For Patwadi Rassa: 7-8 tablespoon Oil intotal 1 big chopped Onion 5-6 Garlic cloves 1/2 inch Ginger pieces 3-4 spoon grated dry Coconut 1 spoon White sesame seeds 1 spoon Poppy seeds powder Coriander leaves 1 spoon garam masala 1 spoon coriander seeds 2 cardamon 4-5 black pepper seds 1 cinnamon stick 1 bay leaf 1 spoon jowar atta 1 teaspoon cumin seeds 3/4th teaspoon turmeric powder 2-3 spoon red chilli powder coriander leaves Water Salt to taste Also,Like and follow my facebook page Dhiraj Kitchen   / dhirajkitchen   Follow dhirajkitchen on Instagram   / dhirajkitchen   For more cooking videos please visit my channel: My Channel URL:    / dhirajkitchen   Thank You!