Chia Sẻ cách Lam Bánh Tiêu Thơm ngon phồng Xốp Dinhngoctv

Sesame seed cakes (Bánh tiêu) are a delicious, rustic dish with a crispy golden crust topped with roasted sesame seeds. To make sesame seed cakes, you first need to prepare flour, yeast, sugar, salt, warm water, and sesame seeds. Once the dough has risen, knead it briefly and divide it into small balls. Roll each ball of dough into a thin circle, then roll it in sesame seeds so that both sides are evenly coated.