[베이비백립 레시피][돼지등갈비][뼈째 뜯어먹는 맛][적당한 양념맛]Baby Back Ribs[엄마가 딸에게]

#베이비백립#돼지등갈비#엄마가딸에게 ♥️[엄마가 딸에게] 들려주는 요리 이야기♥️    / 엄마가딸에게frommomtodaughter   This video is about [베이비 백립] Baby Back Ribs 실한 살코기에 발라진 적당한 양념 맛, 배 불러도 계속 먹게 되는 그 맛, 뼈째 뜯어 먹어야 제맛인 베이비 백립으로 알찬 시간 되세요 재료[Ingredients]: 돼지갈비 1kg(2.2lb) baby back ribs(Pork loin back ribs) 생강즙 1 Tbsp ginger extract liquid 계피가루 1 tsp cinnamon powder 소주 3 Tbsp Soju(Korean hard liquor- or substitue with Vodka) pre-cook the meat in a mixture of above with water for 10mins then rinse in cold water 밑간 재료[Pre-seasoning]: Marinate for 10 mins 간장 1Tbsp soy sauce 설탕 1 tsp sugar 간마늘 1 tsp minced garlic 생강즙 2 tsp ginger extract liquid 청주 or 와인 2 Tbsp rice wine or red wine 녹말가루 2Tbsp corn strarch for dredging 양념소스[Seasoning sauce]: 청주 or 레드와인 3 Tbsp rice wince or red wine 간장 1 Tbsp soy sauce 고추장 1 Tbsp Gochujang(Korean red pepper paste) 핫소스 1 Tbsp Sriracha sauce 설탕 2 Tbsp sugar 후추 1 tsp black pepper 물엿 3 Tbsp corn syrup ☺️Help us translate this video☺️ http://www.youtube.com/timedtext_cs_p... [Music] Song: Evening Tide obtained from http://www.freesfx.co.uk [Images] a href='https://www.freepik.com/free-photo/ta... by Freepik a href='https://www.freepik.com/free-vector/w... by Freepik a href="https://www.freepik.com/free-photos-v..."Background vector created by Kjpargeter - Freepik.com/a