CULTIVO de NOPALES en MILPA ALTA

The nopal cactus is one of the most consumed foods in Mexico, and it's becoming increasingly common for people in other parts of the world to learn about its benefits and properties. This plant has been planted in Mexico City since the 1950s. Other crops were also cultivated before, so there are still many stories to tell about the nopal cactus. According to the story presented by one of the most experienced nopal cactus growers in Milpa Alta, whom we had the opportunity to interview today on @LUNADEPLATATV, a woman was responsible for starting the cactus plantation. Based on his experience, this grower knows how to harvest and care for the cactus. He also shares the varieties of nopal cactus available and how to work to make the most of them. He is a grower in Milpa Alta, where he considers it the best-grown cactus in Mexico, due to its flavor. A story to share, so we invite you to like and subscribe to this channel, where we also tell stories about people who care for nature and love life. Blocks of this video about the prickly pear harvest in Milpa Alta are being shared. 00:00 Report presentation 00:19 History of the prickly pear in Milpa Alta 01:05 Prickly pear production in Milpa Alta 01:37 Farmer's experience harvesting prickly pear 04:53 Invitation to other prickly pear stories #Nopales #MilpaAltaNopal #SembrarNopal