GUINATAANG SANTOL by Nanay Rose
Mommy Rose’s Sinantolan 15-20 pcs santol 2-3 pcs medium-sized red onions, chopped 1/4-1/2 cup minced garlic Red chillies, as needed Green chillies, as needed Bagoong guisado, as needed 2-3 liters coconut milk Shrimps Fish sauce, to taste Shrimp bouillon cube, as needed Salt and sugar, to taste
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