Macrou marinat la rece, în oțet cu multe mirodenii | Bucate Aromate

#mackerel #cannedfish #mackerelinajar The simplest recipe for cold marinated mackerel. Mackerel marinated in vinegar, with onion rings, carrots and spices. Canned homemade fish. Ingredients for 2 jars of 400 g 3 pieces mackerel (approx. 650 g, weighed cleaned) marinaded 170 ml of 9 degree vinegar 500 ml of water 1 teaspoon salt once 1 teaspoon sugar 1/2 teaspoon chilli flakes (or slices of hot pepper, to taste) 1 teaspoon peppercorns 1 teaspoon mustard seeds 1 teaspoon coriander seeds 2 bay leaves approx. 4 tablespoons of salt once for salting and washing the fish 2 carrots 2 small onions (or one large)