SORVETE CASEIRO DE MORANGO FEITO A MÃO, DE FORMA NATURAL E SEM BATEDEIRA
Learn how to make strawberry ice cream without a mixer, made naturally with the fruit itself, creating a delicious strawberry cream that almost reaches the consistency of strawberry fudge. The artisanal way of preparing this ice cream will surprise you, guaranteeing a unique experience. There's nothing better than this strawberry ice cream to cool down on a hot day. In my opinion, it's the best ice cream in terms of flavor and texture I've ever tasted. Its similarity to gelato makes this recipe even more irresistible. INGREDIENTS: 1 can of sweetened condensed milk 1 carton of heavy cream 300g of strawberries 1 container of heavy cream (300g) or 400g of fresh heavy cream or whipped cream 1 cup of sugar A few drops of lemon juice Become a member of this channel and get benefits: / @receitasdowill FOLLOW ME @will_procopio Contact for Partnerships: [email protected]

SÓ 1 GELATINA FAZ 4 LITRÃO DE SORVETE DE MORANGO/ IMPRESSIONADA

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