LAS ALBONDIGAS EN SALSA DE ALMENDRAS DE MI ABUELA

Very good dears 😘😘 This sauce, these meatballs, these smells and flavors take me back to my grandmother's kitchen and table. I think everything tasted better. Today I want to remember her and I'm sharing it with you so you can all enjoy it too. Watch how I make them and I hope you like them and bookmark them in your notebooks 😊😊😊 INSTRUCTIONS Minced meat Salt and pepper Parsley Garlic Saffron threads Sweet wine Eggs Breadcrumbs Flour FOR THE SAUCE Garlic Onion Crushed tomatoes Bread Ñora pepper Almonds Water Wine Turmeric Pepper