Mahalaya Amavasya 2021 Traditional Recipes South Indian

This video shows how to make a traditional meal for mahalaya amavasya. We do not use any onion or garlic. also only certain vegetables are used. carrot, beans,potato, brinjal, drumstick are avoided. The menu Moong dal payasam Cucumber raita vazhakai(raw banana) poriyal/drysabzi Pushnikai(ash gourd) morkootu Pavakai(bitter gourd) Pitlai Rasam Ulundu Vadai Curd https://amzn.to/3a6jHkh Link to Oddy ecobake paper https://amzn.to/3AiEXy1 Link to jaggery powder https://amzn.to/2WCMl9r Link to Butterfly pressure cooker https://zishta.com/en/?aff_id=3967 Link to brass, clay ,soapstone and iron cookware #SaatvikFood#MahalayaAmavasya#GitasKitchen

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9 Days 9 Prasad Varieties For Navratri 2021 ! Traditional South Indian !

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Traditional Pongal Lunch Combo I South Indian Meal I No Onion No Garlic I

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EP 9 Udupi, Temple Town Coastal Karnataka | Shree Krishna Matha, Mitra Samaj, Delta point

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Ganesh Chaturthi Festival Special Lunch !! South Indian Veg Lunch !

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Just oats and boiling water! Flatbread in 5 minutes! No flour, no oven!

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MANGALURU BUNS | Village style Buns using ripe Bananas | Homemade | Women's magic in the kitchen