How to Make Vinarterta
A favourite Icelandic-Canadian dessert. Perfect as Christmas cake or for any other occasion. Filling 5 Cups pureed Prunes 1 Tablespoon ground Cardamon Optional 3/4 cup sugar Layers 1 Cup butter 1 1/2 cup sugar 2 eggs 2 teaspoons ground cardamon 1 teaspoon almond extract (optional) 3 tablespoons milk or cream pinch salt 4 cups flour 1 teaspoon baking powder If you are interested in a Marble Rolling Pin of your own, please check this out. https://amzn.to/36KONiJ *As an Amazon Associate, I earn from qualifying purchases.
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