Understanding the difference between PRP, OPRP & CCP – An introduction

If you are a food safety practitioner you will no doubt have heard of and may even be confused by the terms PRP, PRP, and CCP. In this webinar, we will demystify and clarify these terms by providing a factual and accessible account of the history of each and their role in the modern food safety system. Download the Presentation Slides and Certificate of Attendance in the files library: https://www.ifsqn.com/forum/index.php...