BOLO DE POTE PERFEITO: 1 BASE, 7 SABORES! | O segredo das grandes confeitarias!

In today's video, I'm going to teach you one of the best-kept secrets of confectionery: how to make 7 different flavors of jar cakes with just one base! In addition to teaching you how to make jar cakes, I'll teach you the entire step-by-step process for flavoring the fillings and combining flavors to make perfect jar cakes. At the end of the video, I'll talk about shelf life, storage, and production tips so you can leave this video already planning your production! ******** CAKE IN A JAR RECIPE *********** ▪ Sponge Cake Batter 3 eggs 200g granulated or refined sugar 180g all-purpose flour 130g water 8g baking powder *Bake in a 20x30cm pan ▪ Base Filling 2 cans sweetened condensed milk 4 cans heavy cream To flavor the filling, I divided the cream into two parts and used: ▪ Ninho Filling: Half the Base Filling recipe 40g Ninho Milk Powder 50g White Chocolate (DO NOT use compound chocolate) ▪ Chocolate Filling Half the Base Filling recipe 30g 50% cocoa chocolate 50g Milk Chocolate (DO NOT use compound chocolate) Flavoring Suggestions: Strawberry (add ice cream powder) Strawberry) Nutella (add hazelnut flavoring paste + Nutella) Coconut Lemon Passion Fruit Peanut Brittle Dulce de Leche Laka Oreo and much more! *** Special Information: *** ▪ I used the 250g jar with a seal from PraFesta. ▪ I used 4cm labels on the jar. *********************************************** 🎥 Also check out other videos that might help you: ▪ STRAWBERRY JAM | ONLY 3 Ingredients and NO Artificial Preservatives:    • GELEIA DE MORANGOS | APENAS 3 Ingredientes...   ▪ THOSE WHO LIKE CAKE IN A JAR WILL LOVE THIS DESSERT! | Easy, quick and delicious | Delivery Tips:    • BOMBOM DE UVA NO POTE: VOCÊ VAI AMAR ESSA ...   ▪ THIS IS THE SECRET OF GREAT BAKERIES | SIX flavors of MINI VOLCANO CAKE with ONE base:    • ESTE É O SEGREDO DAS GRANDES CONFEITARIAS ...   ▪ GOURMET SLICE OF NESTLE MILK WITH BRIGADEIRO | To make a lot of PROFIT! Customers go crazy for this cake:    • FATIA GOURMET DE NINHO COM BRIGADEIRO | Pa...   ▪ THE BEST CHOCOLATE CAKE IN THE WORLD | WITHOUT A MIXER | Delicious, Fluffy and Moist:    • O MELHOR BOLO DE CHOCOLATE DO MUNDO | SEM ...   📑 Video Index: 00:00 What you will learn in this video! 02:26 Preparing the Sponge Cake Batter 04:57 Preparing the Base Filling 06:30 Flavoring the Fillings 06:55 Flavoring the Chocolate Filling 07:32 Flavoring the Ninho Filling 08:47 Preparation for Assembly 11:13 Assembling the Ninho Cake with Nutella 12:54 Assembling the Ninho Cake with Strawberry Jam 13:59 Assembling the Ninho Cake with Oreo 14:58 Assembling the ChocoNinho Cake 14:28 Assembling the Chocomousse Cake 16:31 Assembling the Duo Ninho Cake 17:49 Assembling the Ferrero Rocher Cake 18:51 Shelf Life and Storage of Jar Cakes 19:14 How to Organize Production 19:28 Talking about Flavoring the Fillings 19:51 Standardization 20:16 Yield and Suggested selling price 20:35 Tell me what you thought! If you liked this video, share it in your baking groups and with your friends! #gourmetcakeinajar #customcakeinajar #cakeinajar #makeandsell #baking Subscribe to the Channel and receive delicious news every week! ▪ Partners: To buy cake boards and other products with a 10% discount, use the coupon FEITOEMCASA at https://www.confiart.com.br/ ▪ Anelyse Martins Official Social Networks: Instagram:   / anelysemartinsoficial   Facebook:   / anelysemartinsoficial