Krokant buikspek

One of the most delicious operations of pork belly. Crispy pork belly. Babi pangang bacon. Crispy Pork belly. Hopefully the video will give you some inspiration to make this yourself sometime! Ingredients: 1.5 kg pork belly with rind. Not too thick Cooking the bacon: 2 cloves of garlic an inch of ginger peppercorns Marinade: 6 cloves of garlic Ve-Tsin (1/4 TL) (you can also leave this out if you don't like it) Brown sugar 1/2 tsp Small amount of salt. The salt on the skin is going to make it salty too, even if you remove it. So be careful not to make it too savory. 5 spices 1 tbsp Few drops of sesame oil Vinegar to clean/dry skin Coarse sea salt on skin. Translated with www.DeepL.com/Translator (free version)