КРАЩИЙ ДОМАШНІЙ СИР-КОСИЧКА — ПЛЕТЕМО КОСИЧКИ І КОПТИМО НА ДРОВАХ

How to make a real homemade stringy cheese braid only from milk and vinegar without starters and enzymes? In this video you will see the whole process from heating to smoking. Delicate texture, bright taste and wonderful aroma of smoke - prepare cheese at home that is not inferior to the store-bought one, and even better! 🛒 WHERE AND HOW TO BUY A SMOKE ROOM? 🛒 Detailed specifications, equipment and features of the smoker - see the link: 👉 🔗 https://drevos.biz/?utm_source=karpat... 🔹 What will you find on the page? ✅ Full description of functionality and technical characteristics ✅ Photo and video reviews of the smokehouse ✅ User reviews and their operating experience ✅ Current price and the ability to purchase online ✅ Delivery, warranty conditions and service 📜 Recipe for homemade cheese braids: Ingredients: 12 l of whole fresh milk 550–600 ml of 9% vinegar or 12 tbsp. spoons 5 tbsp. spoons of salt Ice water for cooling Preferably: gloves for shaping Step by step: Heat the milk to 45–50°C Add vinegar in a thin stream, stirring Wait until the cheese separates from the whey Collect the cheese with your hands, put it in a colander Wash off excess whey well Add salt to the whey, heat to 80–85°C Reheat the cheese in portions and shape into pigtails Cool in ice water Place on a wire rack and smoke for 4 hours Keep in the refrigerator before using ✅ In this video you will learn: How to heat milk to the correct temperature How much vinegar or essence to add How to shape cheese by hand Why is it important to squeeze out the whey well How to melt and braid cheese correctly How to prepare whey for melting How to smoke cheese cold How to store cheese and what to taste it with ━ Cutting cheese for smoking 11:30 🌫️ How to properly smoke cheese in the cold way 13:00 🍽️ Ready result, tasting 14:00 ❤️ Results ▬▬▬▬▬▬▬ 🫶 About the Channel 🫶▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ On the CARPATIAN SHKVARKY channel you will find the best authentic recipes of Ukrainian cuisine that have been passed down from generation to generation. We restore traditions, show cooking secrets and share interesting facts so that everyone can try real Ukrainian dishes! Join our community and let's preserve the culinary heritage of Ukraine together! ▬▬▬▬▬▬▬▬▬ 💌 Cooperation 💌 ▬▬▬▬▬▬▬▬▬▬▬▬▬ 🔥 Discover the true taste of Ukraine with us! 🔥 📌 This is our official website – shkvarky.com ! Here you will find the best authentic recipes of Ukrainian cuisine, secrets of cooking meat dishes, smoking, preserving and much more! 📖 What awaits you? ✅ Ancient culinary traditions and regional features ✅ Step-by-step recipes ✅ Stories about Ukrainian cuisine, customs and rituals 🎥 And also - many interesting articles where we show everything about Ukrainian Cuisine ⭐ Visit the website shkvarky.com and discover the true taste of traditions 🇺🇦 📢 Subscribe to the channel, like and share this video with your friends! Your support and comments inspire us to create more! #shkvarky #ukrainiancuisine Or 💌 Mail [email protected] I will be happy to answer all your questions or suggestions (Natalya) ▬▬▬▬▬▬▬▬ 🤝 Support the Channel 🤝▬▬▬▬▬▬▬▬▬▬▬▬ YouTube https://www.youtube.com/channel/UCcQL Patreon https://patreon.com/user?u=60760143 🎥▬▬▬▬▬▬▬ Unique Recipes ▬▬▬▬▬▬▬▬▬▬▬▬🎥    / @karpatski_shkvarky   ▬▬▬▬▬▬▬▬▬▬▬▬ 🔍 Tags 🔎▬ #cheese #braid #homemade #ukrainiancuisine #ancientcuisine #authenticdishes #ukrainianyoutube #carpathianshkvarky #karpatski_shkvarky #shkvarky.com #smoking

ВСЕГО ДВА ИНГРЕДИЕНТА! КАК ПРИГОТОВИТЬ СЫР КОСИЧКУ (ЧЕЧИЛ) В ДОМАШНИХ УСЛОВИЯХ
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ВСЕГО ДВА ИНГРЕДИЕНТА! КАК ПРИГОТОВИТЬ СЫР КОСИЧКУ (ЧЕЧИЛ) В ДОМАШНИХ УСЛОВИЯХ

КОПЧЕНИЙ БУДЗ. ГУЦУЛЬСЬКИЙ СИР !
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КОПЧЕНИЙ БУДЗ. ГУЦУЛЬСЬКИЙ СИР !

Вечеря з лаваша за 15 хвилин: готуємо з того, що знайшли у холодильнику
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Вечеря з лаваша за 15 хвилин: готуємо з того, що знайшли у холодильнику

Настоящее ЗОЛОТО! Копченый сыр Чечил в сыроварне Maggio Chef
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Настоящее ЗОЛОТО! Копченый сыр Чечил в сыроварне Maggio Chef

HOW TO MAKE HOMEMADE PROCESSED CHEESE AND SMOK IT - SECRETS OF DELICIOUS CHEESE WITH YOUR OWN HANDS
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HOW TO MAKE HOMEMADE PROCESSED CHEESE AND SMOK IT - SECRETS OF DELICIOUS CHEESE WITH YOUR OWN HANDS

#mozzarella#pigtail#caccavello Three cheeses from one pot
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#mozzarella#pigtail#caccavello Three cheeses from one pot

CHEESE BRAID: technology + secrets ☆ How to make cheese Chechil (Chechili, Suluguni)
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CHEESE BRAID: technology + secrets ☆ How to make cheese Chechil (Chechili, Suluguni)

Она молчала 40 лет. То, что Валентина Гагарина рассказала перед смертью — шокирует
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Она молчала 40 лет. То, что Валентина Гагарина рассказала перед смертью — шокирует

Как сделать ПЛАВЛЕННЫЙ СЫР / КОЛБАСНЫЙ СЫР ДОМАШНЕГО КОПЧЕНИЯ / СЫРОВАРНЯ FANSEL PRO / Брынза рецепт
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Как сделать ПЛАВЛЕННЫЙ СЫР / КОЛБАСНЫЙ СЫР ДОМАШНЕГО КОПЧЕНИЯ / СЫРОВАРНЯ FANSEL PRO / Брынза рецепт

This old Swiss roll recipe is better than many modern ones! Totally without lamination!
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This old Swiss roll recipe is better than many modern ones! Totally without lamination!

СЫР КОСИЧКА (Чечил) копченый. Простой рецепт | Секреты приготовления
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СЫР КОСИЧКА (Чечил) копченый. Простой рецепт | Секреты приготовления

СЕКРЕТ КАРПАТСЬКОГО СИРУ – ЯК ЗРОБИТИ БУДЗ ТА ПРАВИЛЬНО ЙОГО ЗАКОПТИТИ
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СЕКРЕТ КАРПАТСЬКОГО СИРУ – ЯК ЗРОБИТИ БУДЗ ТА ПРАВИЛЬНО ЙОГО ЗАКОПТИТИ

«Мы уже всё решили за тебя!» 😡 Сын привёз жену, детей и тёщу жить ко мне 🏠💥
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«Мы уже всё решили за тебя!» 😡 Сын привёз жену, детей и тёщу жить ко мне 🏠💥

People Throw Away Egg Cartons Every Day! Boil Them and Be Shocked 😱 | Creation Invention
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People Throw Away Egg Cartons Every Day! Boil Them and Be Shocked 😱 | Creation Invention

FROM MILK TO SMOKED BUDZ - CHEESE THAT EVERYONE SHOULD TRY
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FROM MILK TO SMOKED BUDZ - CHEESE THAT EVERYONE SHOULD TRY

Адыгейский сыр. Просто, быстро и вкусно.
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Адыгейский сыр. Просто, быстро и вкусно.

ДОМАШНІЙ ТВЕРДИЙ СИР З БАЗИЛІКОМ
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ДОМАШНІЙ ТВЕРДИЙ СИР З БАЗИЛІКОМ

The easiest homemade cheese recipe! I don't buy it in the store anymore
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The easiest homemade cheese recipe! I don't buy it in the store anymore

REAL Odesa CHEESE: people stood in line - I've been selling and making it according to this recip...
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REAL Odesa CHEESE: people stood in line - I've been selling and making it according to this recip...

ТВЕРДЫЙ СЫР🧀 НЕ ПОКУПАЮ ВАРЮ ИЗ ОСТАТКОВ МОЛОКА И ТВОРОГА В ДОМАШНИХ УСЛОВИЯХ  @obovsemsmarusya
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ТВЕРДЫЙ СЫР🧀 НЕ ПОКУПАЮ ВАРЮ ИЗ ОСТАТКОВ МОЛОКА И ТВОРОГА В ДОМАШНИХ УСЛОВИЯХ @obovsemsmarusya