Recette à la PLANCHA : Ratatouille et poisson aux herbes

This week, we're cooking on the griddle, a delicious southern ratatouille and fish (cod) with olive oil and herbs. It's healthy and delicious! NEW: My ebook is finally available, download it here: http://bit.ly/ebookhervesite FYI, in this video, I filmed at my parents' house in the South, and I'm using a large TONIO gas griddle (here: http://bit.ly/planchatonio) See you next week, Friday, for a great recipe featuring my current favorite fruit... apricots :) And a great technique to discover to save time in the kitchen! Give it a thumbs-up if you like it and turn on notifications by clicking the bell 🔔 so you don't miss a recipe. Subscribe here → http://bit.ly/Abo-HerveCuisine