Apple Pie Baked Beans | Smoked Baked Beans on a Smokin' Brother Premier Pellet Grill

These Apple Pie Baked Beans are the ultimate summer BBQ side—sweet, savory, and packed with flavor. The perfect compliment to any summer cookout! Like and Subscribe! New Recipe Videos every Thursday at 3pm CT. Shop Heath Riles BBQ: https://www.heathrilesbbq.com/collect... Heath Riles BBQ Merch: https://www.heathrilesbbq.com/collect... More Heath Riles BBQ Recipe Videos:    / @heathrilesbbq   Recipe Blog: https://www.heathrilesbbq.com/blogs/f... Join the "Shootin' the Que" Facebook Group:   / shootinthequeheathriles   Products Used: • Bear and Burton's W Sauce https://bit.ly/4e3qkEh • Heath Riles BBQ Apple Rub https://bit.ly/2WFJFY9 • Heath Riles BBQ Honey Chipotle https://bit.ly/4gU0iTx • Heath Riles BBQ Sweet BBQ Sauce https://bit.ly/3e7aaKb • Royal Oak Charcoal Hardwood Charcoal Pellets https://amzn.to/3IQZfGH • Yeti Cast Iron Skillet https://yetius.pxf.io/XmZ1k4 Ingredients: • 2 28oz Cans of Bush's Baked Beans • 1 20oz Can of Apple Pie Filling • 1lb Breakfast Sausage • 1 cup of Brown Sugar • 1 white onion, diced • 1 bell pepper, diced • 2 tbsp W Sauce • Heath Riles BBQ Apple Rub • Heath Riles BBQ Honey Chipotle • Heath Riles BBQ Sweet BBQ Sauce Directions: 1. Drain two 28 oz cans of Bush’s baked beans and rough chop one 20 oz can of apple pie filling. 2. Brown and crumble one pound of breakfast sausage. 3. Dice one white onion and one bell pepper. 4. In a large bowl, combine the beans, apple pie filling, sausage, onion, bell pepper, one heaping cup of brown sugar, about a cup of Heath Riles BBQ Sweet BBQ sauce, a couple tablespoons of Bear & Burton's W sauce, Heath Riles BBQ Apple rub, and one to two tablespoons of Heath Riles BBQ Honey Chipotle rub. 5. Lightly oil a 14" cast iron skillet with a small amount of Crisco or your preferred oil. 6. Pour the mixture into the skillet and spread it out evenly. 7. Place the skillet on a smoker or grill preheated to 300°F using Royal Oak Charcoal Pellets. 8. Cook uncovered for about 2.5 hours, stirring occasionally, until thick and bubbly. 9. Remove from the grill, let cool slightly, and serve warm. Chapters: Intro 0:00 Prep Baked Beans 0:17 Place Beans in Yeti Cast Iron Skillet 3:03 Place Beans on Smoker 3:13 Stir Beans 3:52 Pull Beans Off Smoker 4:27 Recap 4:49 Taste Test 5:41 Outro 6:43 Follow Heath Riles BBQ: Facebook:   / heathrilesbbq   Instagram:   / heathrilesbbq   Twitter:   / heathrilesbbq   TikTok:   / heathrilesbbq   Pinterest:   / heathrilesbbq6901   Affiliate Disclaimer: Some of the links in this description are affiliate links where we may earn a small commission if you use them. This is no additional cost to you Heath Riles, pitmaster • 81x BBQ Grand Champion, • 2022, 2024 & 2025 Memphis in May World Rib Champion • Award-Winning Rubs, Sauces, Glazes and Marinades/Injections #food #grilling #heathrilesbbq #pitmasterheathriles #heathrilesbbqproducts #bbq #barbecue #recipes #recipe #recipevideo #simplerecipes #easyrecipes #howto #meat #apple #applepie #bakedbeans #beans #beansrecipes #sidedish #appetizers #appetizerrecipes #appetizerideas #appetizerrecipe #recipevideo #pelletgrill #pelletgrills