Decorating the Christmas Cake and making Chocolate Salami

I finally got around to icing the Christmas Cake. I also made a Chocolate Salami for the little do that we had. It's a messy job, but it went down well. I made the make ahead gravy but the video didn't go well so here is the link for last year's, if you'd like it.    • Christmas Preparation plus Parsonver Watch...   Chocolate Salami Ingredients: 250 grams good-quality dark chocolate (min. 70% cocoa solids), roughly chopped 250 grams digestive biscuits (crunchy, not soft) 100 grams soft unsalted butter 150 grams caster sugar 3 large eggs 2 tablespoons Amaretto liqueur 2 tablespoons unsweetened cocoa powder 75 grams natural almonds (unskinned), roughly chopped 75 grams hazelnuts (roughly chopped) 50 grams pistachios (roughly chopped) 2 tablespoons icing sugar (to decorate) ******************** My Canvas Bag https://shop.helenmaryjo.com/products... Instagram: helenmaryjohello Website: helenmaryjo.com Cameo: https://v.cameo.com/e/wkPdCAzr2Hb Jewellery: ** https://www.mounir.co.uk/collections/... HMJ10 gives you 10% discount ** affiliate link