👉40 YILLIK USTASINDAN KIYMALI PİDE TARİFİ 👉EN LEZZETLİ KIYMALI PİDE TARİFİ #pidetarifi

I'm sure you'll love this homemade minced meat pide recipe, which, with its tips and tricks, allows you to prepare the dough and filling yourself at home, and is just as good as the store-bought ones. I recommend trying this minced meat pide recipe, which bakes beautifully in the oven after folding the edges, and can be enjoyed with lemon, parsley, and ayran (yogurt drink) with your guests and family. INGREDIENTS For the dough: 2.5 cups water (lukewarm water) 1.5 teaspoons salt 1 teaspoon granulated sugar 3 tablespoons vegetable oil 1 packet dry yeast 6.5 cups flour For the meat filling: 750 gr minced meat 2 medium onions (you can increase the amount) 2 tomatoes 5-6 pointed peppers 1.5 large bell peppers 1/2 cup vegetable oil (100 ml) 1 teaspoon salt 1 teaspoon black pepper 1 teaspoon red chili powder 1 teaspoon cumin For brushing on top: 1 egg yolk 3 tablespoons milk For brushing the edges: butter or vegetable oil The water glass measurement I used is 200 ml The tea glass measurement is 125 ml Bake in a 220 degree fan oven #mincedmeatpide #piderecipe #pide