Camouflage Fondant Tutorial

Watch how I failed miserable trying to create this seamless camouflage fondant. I realized too much cornstarch prevents the pieces from sticking together properly and I also underestimated the size that I needed to cover the whole cake. So that ended up being a major fail! So for round 2 I made sure I used cornstarch AFTER rolling it out and right before I placed it on the cake. Just so that it wouldn’t stick to my rolling pin I did have some tearing but it was super easy to patch or up since it already had camouflage patches SUBSCRIBE and hit the notification bell for New Videos! Like and Leave a comment! FOLLOW ME: Instagram: www.instagram.com/cake.queen.tanya Facebook: www.facebook.com/thecakequeentanya Twitter: www.twitter.com/cakequeentanya SHOP: www.shopcakequeen.com Music: Tuesday Musician: Sascha Ende License: http://creativecommons.org/licenses/b...