Bio statt konventionelles Fleisch: Ein Bauer hat sich angepasst | Quarks

During the lockdown in spring 2020, people's eating habits also changed. People cooked more at home, and organic meat sales increased. Quarks visits a farmer who raises pigs and converted his farm from conventional meat to organic meat a few years ago – a decision he didn't take lightly at the time. What does pig farming on an organic farm actually look like, and how easy was it for the farmer to switch from conventional to organic pig farming? Author: Patrick Stijfthals --- Thanks for watching! Did you enjoy the video? Then subscribe now to the only official Quarks channel on YouTube: https://www.youtube.com/Quarks?sub_co... Quarks on Facebook:   / quarks.de   Also visit: https://www.quarks.de #Quarks on Instagram:   / quarks.de     / beautyquarks   Quarks on Twitter:   / quarkswdr   Click here to watch the clip in the WDR Media Library: https://www.ardmediathek.de/ard/video... #Quarks #Organic #Meat