La PINA COLADA! Que c'est bon!
Hey there, sweetie! Today we're rediscovering a summer classic together: the Piña Colada! Cheers! CONTENTS Introduction: 0:00 Presentation: 0:24 A brief aside on Tiki: 0:59 Ingredients: 1:36 Equipment: 2:45 Cocktail Preparation: 3:00 Tasting: 5:11 Exit: 5:35 THE RECIPE 1 oz (30 mL) White Rum (Havana 3-Year-Old) 1 oz (30 mL) Jamaican Rum 1 oz (30 mL) Sugar Syrup 1 oz (30 mL) Coconut Cream 6 oz (180 mL) Pineapple Juice 2 dashes of Angostura bitters Garnish: 1 pineapple wedge topped with a cocktail cherry, and a lemon slice EQUIPMENT Jigger: https://amzn.to/3LvP4Ia Cocktail Spoon: https://amzn.to/48nMbCK Mixing glass: https://amzn.to/3ZpV3DR Julep strainer: https://amzn.to/48j5ltE Boston shaker: https://amzn.to/45XdjHo Hawthorne strainer: https://amzn.to/3sZBWED Fine strainer: https://amzn.to/3EIdEla Bar mat: https://amzn.to/3t5MkKY Lewis bag: https://amzn.to/45WzoG1 Ice cube trays: https://amzn.to/46ekhr9 Flue cake mold: https://amzn.to/44T51yZ Cake pan: https://amzn.to/3PKVhm4 Cocktail picks: https://amzn.to/3VyDzUi Skull picks: https://amzn.to/3VLdTFs Follow me: Instagram: / cocktailwanowan Facebook: https://www.facebook.com/profile.php?... #cocktail #cocktails #drinks #mixology #cocktailoftheday Excessive alcohol consumption is dangerous for your health. Drink responsibly.

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