Pastetli / Königinpasteten mit Fleisch- und Gemüsefüllung

Pasty is a great appetizer, or, as shown in today's video, it also works as a main course. Filled with a vegetable or meat filling. Questions and comments are always welcome. ► Guido's World on Facebook:   / guidoswelt   ► Guido's World on Instagram:   / guidos_welt   -- Purchase Recommendations------------------------------------- ► Baking Utensils: NEXGADGET 55-Piece Piping Nozzle Set*: https://amzn.to/36Wh8A8 NEXGADGET 102-Piece Piping Nozzle Set*: https://amzn.to/3p4NFtK 10 cm Small Tart Pan with Removable Bottom, Mini Tartlet Molds*: https://amzn.to/3aGSQuM webake Tart Pan Ø 15 cm, Quiche Pan with Removable Bottom*: https://amzn.to/3cVavlb TreeBox Professional Silicone Pastry Sticks - Set of 3*: https://amzn.to/3a3tjNx Beechwood rolling pin with thickness rings in 5 sizes*: https://amzn.to/3b1gio2 ► Cooking utensils: Tefal E30406 Cook's Direct Jamie Oliver frying pan - 28 cm*: https://amzn.to/3jxZEiF ► Grilling: Amazy pizza stone including bamboo pizza peel*: https://amzn.to/3cTkQOz ► Appliances: Amazon Basics digital kitchen scale*: https://amzn.to/2YWS5bM Kenwood Chef XL Titanium KVL8320S food processor*: https://amzn.to/3a4hZAQ ECOVACS DEEBOT OZMO 950 - 2-in-1 robot vacuum and mop*: https://amzn.to/2MHLPSO -- Timestamp------------------------------------------ 0:00 Intro 0:10 Welcome & Introduction 0:38 Prepare the puff pastry for the piecrusts 1:33 Now cut out the piecrusts and then bake them 4:27 Chop the vegetables and onions for the filling 4:52 Sauté the vegetables in butter or oil 5:51 Deglaze with white wine and bouillon 6:25 After a while, add the whipped cream 6:41 Which meat goes well with the piecrusts? 7:10 Sauté the mushrooms and add them to the mixture, along with the meat 8:18 Now fill the piecrusts and serve 8:48 Thanks for watching and bye ... Read-------------------------------------- ► Meat Filling Heat the frying fat in a frying pan Finely chop 1 onion Finely chop 1 carrot Sauté together Add 1-2 tablespoons of flour and sauté Deglaze with white wine and meat stock Let the whole thing simmer gently for about 20-30 minutes Now add 1-2 tablespoons of cream Season with salt and pepper Then add the meatballs (about 500g) and heat through Pour the filling into warm puff pastry patties and serve ► Vegetable Filling Same as for the meat filling. Simply add 2-3 more vegetables, such as zucchini, peppers, mushrooms, etc., and of course, leave out the meat. --------------------------------------------------------- Information on flour types and grinding levels: https://schweizerbrot.ch/blog/mehlsor... -- Info on Affiliate Links------------------------------------- The links marked with an * are all affiliate links. This means that there are NO additional costs for you when purchasing one of the products. The price remains the same for you. However, if a purchase is made through one of these affiliate links, I receive a small commission from the retailer. This way, you can support me a little. Thank you in advance. Regards, Guido