如何煮出惹味醬爆《港式咖哩：水魷魚、魚蛋、豬皮》｜How to cook Hong Kong Style Curry YUMYUM(ENG SUB)@365d
📋文字版食譜： https://heho.us/2r9u 如何煮出惹味醬爆 @365d 作為一個香港人，你唔係未食過港式咖喱吧？ 港式咖喱勁夠晒惹味，因氣鑊氣最緊要！ 港式咖喱唔係淨係煮，係要「爆」！ 先爆香乾蔥頭、蒜蓉、辣椒和薑，然後再包醬汁，最後再爆三寶！ 跟我這個做法，包你食到舔舔脷，如果你喜歡我的食譜，記得分享給你的朋友呀！ 喜歡的快來訂閱我的YouTube 頻道，支持一下我🥰還要記得按小叮噹，你才不會錯過我每次新出的食譜呢！ ☘️Fb專頁: / mammy2022 (廚娘的365日) 🍄ig: 廚娘的365日
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咖喱豬皮,籮蔔,魷魚,魚蛋/教你自家造咖喱汁/蘿蔔特別入味方法/
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Chef Paul Wong's Secret Curry Sauce Recipe | Authentic Hong Kong Street Food at Home | 咖喱魚蛋
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〈 職人吹水〉 街頭小食/咖哩三寶 豬皮 蘿蔔 魚蛋 🐷 乾品豬皮點樣浸法 ？咖哩膽調配竅門？Curry fish ball
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生炸[椒鹽魷魚鬚］｜香脆惹味小食｜好食到停唔到口｜詳細做法（中英recipe）Deep Fried Squid Tentacles with Salt and Pepper (ENG SUB)
![[English Sub] Hong Kong Style Squid Curry | Dim Sum 101](https://i.ytimg.com/vi/-7whASpnoBM/hqdefault.jpg?sqp=-oaymwEnCNACELwBSFryq4qpAxkIARUAAAAAGAElAADIQj0AgKJDeAG4AvMY&rs=AOn4CLBG5SLotshTv82DADdzk1GKx2ivUQ&usqp=CCY)
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[English Sub] Hong Kong Style Squid Curry | Dim Sum 101
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【麻煩哥】「自製😋惹味醬」 豬皮 • 魚蛋 • 蘿蔔😍 | 由多種調味醬料調配而成的「惹味醬」做法👍。無論煮食調味 / 蘸汁一樣掂😋！配搭多種街頭小食，平😍靚✔️正👍必清碟之選，大人細路都鐘意食💯!
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🎀魷魚不韌的秘訣|咖哩沙茶魷魚,豬皮,魚蛋|Squid,pork skin,fish balls w/curry sauce
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簡單混醬-在家都做到［香港街邊魚蛋醬］沾魚蛋、撈粗麵都一流！(中文字幕）Hong Kong Style Fish Ball Sauce Tutorial (ENG SUB)
![[流口水] 咖喱魚蛋魷魚豬皮蘿蔔 Curry Fishball Squid Pork Rinds and White Turnip](https://i.ytimg.com/vi/QzNoU1UCzXY/hqdefault.jpg?sqp=-oaymwEnCNACELwBSFryq4qpAxkIARUAAAAAGAElAADIQj0AgKJDeAG4AvMY&rs=AOn4CLDlpD-Tm4rY0bVm2kM4awFgRfkLaQ&usqp=CCY)
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[流口水] 咖喱魚蛋魷魚豬皮蘿蔔 Curry Fishball Squid Pork Rinds and White Turnip
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電飯煲食譜｜辣味沙嗲金錢肚｜惹味醬汁｜（中文字幕）How to cook: Honeycomb Tripes with SATAY (ENG SUB) Delicious Chinese Food
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【小食食譜】Son姐煮場｜咖喱魚蛋豬皮 Curry Fish Balls and Pork Rind (附英文食譜 Eng Sub)
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【為你作煮】第5集|南山村惹味魷魚|Spicy Squid
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【豬皮浸發⭐️炆蘿蔔⭐️咖喱三寶】 職人密技公開🎯重拾車仔麵風味🍜 豬皮爽彈/蘿蔔清甜/年頭發到年尾🎋🍊🍊🍊
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港式咖喱魷魚,正宗港式咖喱汁造法,教你魷魚除潺方法,家庭簡化版,用香港制造咖喱醬及咖喱粉,幾十年的懷舊街頭小食.
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🎀咖哩三寶|陳皮魚蛋|豬皮|蘿蔔|如何浸泡豬皮(重點詳細講解)Fish Balls & porkskin w/ Curry
![[保存版]港式咖喱魚蛋 浸發豬皮 個汁係香港街邊篤魚蛋嗰隻味🍡💕Hong Kong Street Food Curry Fish Balls🏅Local Taste【cc 中文字幕 Eng Sub】](https://i.ytimg.com/vi/kKesVtpT2jc/hqdefault.jpg?sqp=-oaymwEnCNACELwBSFryq4qpAxkIARUAAAAAGAElAADIQj0AgKJDeAG4AvMY&rs=AOn4CLBRaMKVOs3ejsqHGCsPukZ-wutpbQ&usqp=CCY)
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[保存版]港式咖喱魚蛋 浸發豬皮 個汁係香港街邊篤魚蛋嗰隻味🍡💕Hong Kong Street Food Curry Fish Balls🏅Local Taste【cc 中文字幕 Eng Sub】
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流行都市 | 保哥教你蒸魷魚 唔縮水！唔出水！唔變靭！| 咖喱蒸魷魚 | 保哥 | 食譜 | 睇餸食飯 | 茶樓點心 | 飲茶 | 咖喱魷魚
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粵語 | 咖喱豬皮蘿蔔魚蛋 | 自調咖喱混合醬 | 街頭/派對小食 | Curry Pork Skin Fish Ball With Radish | Chinese Home Cooking
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〈 職人吹水 〉 街頭 秘製咖哩汁 咖哩魚 蛋咖哩魷魚 咖哩牛栢葉 毫無保留 醬汁當中秘技 記得保留和分享 Curry sauce
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