SIMPLE RECIPES FOR HOT & ICED CAPPUCCINO (16OZ AND 22OZ) USING ESPRESSO FROM ELECTRIC MOKA POT

Want to start a coffee shop with minimum investment on espresso maker? Try using an Electric Moka Pot. Minimum entry level espresso maker that is easy to use and easy on the budget. RECOMMENDED COMMERCIAL RECIPE: Per 6cup brew: Coffee Beans 24-28g Water 240-250ml 8oz Iced Cappuccino 16oz Espresso 3 oz Milk syrup 2 oz Milk Foam on top Iced Cappuccino 22oz Espresso 4 oz Milk syrup 2.5 oz Milk Foam on top Hot Cappuccino Espresso 1 oz Fresh Milk 4oz Milk Foam on top 💛 For Long Spoon https://bit.ly/2WXs2jo​​​ 🧡 For Measuring Spoons https://bit.ly/3i0bfVw​​​ 🧡For shot glass http://bit.ly/2vgsoaJ​​​ 💙For measuring cups http://bit.ly/2Pmrctk​​​ 💙For electric moka pot https://bit.ly/3qYiaCA​ 👉Subscribe today to be the first to know about all things Milk Tea & Coffee http://bit.ly/3tZ8qdnchaoyoutube 📚For milk tea and coffee shop supplies available at Chao, please visit 👉Chao Website http://bit.ly/2YCjSzr​​​ 👉Lazada Philippines https://bit.ly/34jTVr9​​​ 👉Shopee Philippines https://bit.ly/3lZ6bUc​​​ 📚Website: chao.ph http://bit.ly/2Zd6dzu​​​ 📚Facebook: chaocafeph http://bit.ly/chaocafeph​​​ 📚Instagram: chaocafe http://bit.ly/33M2xTy​​​ 👉Don’t miss the opportunity of joining our comprehensive online training programmes. https://bit.ly/2zNRQ9z​​​ Lots of love from Chao! 🥤😄🍮🍭🙌🎂💞🥗🎄📍🏫 📅 #chaoph​​​ #chaocoffeeandtea​​​ #mobilecafe​​ #earnfromhome​​ #homecafe​​ #workfromhome​ #mokapot​ #electricmokapot #mobilecafe